Answering to Your Fermentation Questions

My answers to the questions you may have

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Partaaay

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Do ferments ruin each other if stored near each other?

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How do I know if my ferment is still alive?

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What’s wrong with tap water? Isn’t it all the same in the end?

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How much time needs to pass before I throw out my ginger bug?

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If it’s not organic will it fail?

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Remember..

I write articles that inform and delight from my anti-virus bunker in Shanghai, China. 🇦🇺 🇨🇳

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